Good to know
Openings
Mid-May to mid-September
Wednesday - Sunday from 18.30
Wednesday - Sunday from 18.30
Dayoff: Monday, Tuesday, Sunday
Seats
Seating (total inside): 40
Seating (terrace): 30
Cuisine types
regional cuisine
Swiss specialties
French
Gault Millau
Eligibility
For Groups
for individual guests
Infrastructure
Conservatory
Payment Options
American Express, Cash, Debit Card, Contactless payment, Mastercard, Visa
Kitchen offers
Dinner
Social Media
Nearby
